News & Features
Student One of Four to Receive Food Service Scholarship
The scholarship, established to honor NACUFS' first executive director, is "intended to provide financial support to students who demonstrate a commitment to a foodservice career," according to the NACUFS website. Recipients must have a minimum of a 2.75 cumulative grade point average and be enrolled as full-time students.
Learn more about studying dietetics or food management at Fontbonne.